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Bakery ingredients

Specialty bakery ingredients to inspire the baker in everyone

Despite a stronger focus on wellness and carbs falling out of consumer favor, the bakery category remains strong as the industry seeks to offer healthier options that also satisfy sweet and savory cravings.

Our extensive line of bakery ingredient offerings brings taste, quality, and convenience to your healthy and indulgent lines of breads, desserts, sweet confectionary treats, and savory baked goods. Whether you are creating or producing recipes that are gluten free, organic, clean label, packaged, artisanal, sugar free, fresh, indulgent, or better for you, Univar Solutions is your bakery ingredients formulation expert with the products and services you need to grow your business.

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Subcategories:

  • Fresh and frozen breads
  • Cakes and muffins
  • Biscuits and Cookies (Sweet and Savory)
  • Mixtures
  • Pastas

Prinipal Products:

  • Thermoresistant aromas
  • Enzymes
  • Corn and barley fibers
  • Premixes of vitamins and minerals
  • Powdered rice
  • Powdered oats
  • Powdered and syrupy malt extract
  • Calcium carbonate
  • Maltodextrin
  • Ascorbic acid
  • Xanthan gum
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